FASKAL PERMANA; MUHAMMAD SEPTIANTO; MUHAMMAD BAGUS R; MUHAMMAD RIJAL S. Rapid Detection Method of GMO (Genetically Modified Organism) Content in Soybeans Using an Acid-Base Reaction Approach: A Physico-Chemical Experimental Study . International Journal of Education and Literature, [S. l.], v. 4, n. 2, p. 210–217, 2025. DOI: 10.55606/ijel.v4i2.269. Disponível em: https://ijel.asia/index.php/ijel/article/view/269. Acesso em: 23 oct. 2025.